Showing posts with label what to do tomato blight. Show all posts
Showing posts with label what to do tomato blight. Show all posts

Monday, 13 October 2014

An attack of tomato blight


I volunteer at the Lewes Organic Allotment Project. It’s in a beautiful spot above the Nevill, where the Downs embrace you and lift you up like a small child to see the view over the town to the sea beyond.The other volunteers are a lovely bunch, and I am also learning a lot about growing fruit and veg...

For example, two weeks ago my tomatoes got blight. This is a nasty fungal infection that often kills the plant and ruins the ruby red fruit. Two years ago, it wiped out my entire crop. However, this year I knew what to do.


When I noticed the first signs of blight (blackened bits of stem and shrivelled leaves) I pulled up the plant and picked all the fruit. I then disposed of the plant, but put the tomatoes in a paper bag with a banana.

The banana gives off ethylene, a hormone which triggers the tomatoes to ripen. Within a week, they were all ready and I could make them into  a small salad for lunch. It was a happy ending to a usually tragic tale.